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June 23, 2020, 6:30 PM - 7:30 PM
SWACO's From Waste to Resources Webinar series presents a sit down with award winning Chef Chef L. Fernando Mojica, CEC of Columbus Culinary Institute to discuss ways to reduce food waste in the kitchen.
June 23, 2020, 2:30 PM - 4:30 PM @ SWACO Administrative Office Building